MARCH
Rock Lobster & Chardonnay, Hosted by Russell Blaikie
Private Dining Room
Sunday 21st, March, 1pm till 4pm
This degustation lunch is a stand out event. A beautiful selection of prestigious Chardonnay so versatile it can be “…lean and crisp with citrus or full bodied, rich and buttery …” matched with the best lobster our pristine oceans have to offer. Rare and exclusive. $145
APRIL
Easter Oyster Weekend with Jerry Fraser
Bar
Saturday 3rd and Sunday 4th April, 5 - 10pm
The King of Oysters will bring his amazing mollusc shucking skills to Must Margaret River for the Long Weekend. Pop in for a glass of Riesling, Champagne or Sherry and a dozen natural – how divine.
Champagne Brunch
Bistro
Saturday 3rd and Sunday 4th April, 10- 2pm
What a beautiful way to start your day. Gorgeous Champagnes by the glass offered as you graze through a scrumptious brunch menu of dishes made to match. Bookings strongly recommended.
A-Z of Margaret River, Margaret River Wine Festival
Bar & Bistro
Friday 9th to Sunday 11th April
Sample wines by the glass from every producer in Margaret River – all weekend!
Margaret River vs the World
Private Dining Room
Sunday 11th April, 6 – 9.30pm
Indulge in 5 delicious courses matched with classic wines from Margaret River benchmarked against the Rest of the World. $125.
Pinot Noir Feature Weekend
Bar & Bistro
Saturday 24th and Sunday 25th April – Anzac Day Weekend
As the weather turns cooler the Pinot Noir variety makes an appearance, pop in to Must Margaret River for a carefully selected tour of Pinot Noir, all at bottleshop prices
THE REGULARS
Sunday Sangria Session
From noon on Sundays, chill out to Latin grooves, authentic Tapas and Must created signature Sangria. You’ll think you have escaped to a bar in Barcelona, just meters from Bussell Highway. Ole!
Oysters All Day
Oysters done 3 ways, Champagne by the glass, killer cocktails and of course 25 wines by the glass.
Ransack the Cellar Tuesdays
It's better than BYO. Every Tuesday evening our entire A-Z of local wines is at bottleshop prices.
Hands off my Bellini...
Every Friday from 5pm celebrate the end of the working week with this classic Champagne Cocktail, matched with a delicious snacks plate, it's the perfect way to get your weekend started - with a fizz!
Must Do Lunch
Available 7 Days
You can choose two courses with a glass of wine from the day's specials, $33 per person.
Contacts
General Inquiries: mustmr@must.com.au
Bistro Reservations: bistromr@must.com.au
Accommodation Reservations: suitesmr@must.com.au
Manager: managermr@must.com.au
