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The must team... in your kitchen soon
Now Russell Blaikie and his dedicated team show us how to create nearly two hundred of Must’s authentic dishes at home, from a light frisée salad or classic steak frites to a stunning bouillabaisse. All the mouth-watering hallmarks of the French bistro are here – fresh crunchy baguettes, rich charcuterie and plump oysters. When paired with the perfect wine,resistance is useless – you simply must eat. Download sample pages (2Mb) PDF To order a copy please phone us on +61 8 9328 8255 Email us if you have a question about Must Eat.
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For years the award-winning Must Winebar has offered a sophisticated dining experience through its skill in matching a carefully curated wine list with sublime French bistro food – food that is carefully sourced from long-trusted regional growers and suppliers.