What's On

BISTRO LUNCH - 2 Courses including a glass of wine for $45. Lunch, Monday - Friday.

Due to popular demand, Bistro Lunch is back! changing daily, our lunch menu offers a choice of entree + main or main + dessert plus a glass of red, white or sparkling on arrival. All for $45pp. Bookings recommended.

Beer Cooking Masterclass Monday 23rd October, 6.30-8.30pm

Beer monsters beware! Learn to cook with it and discover the perfect beer/food match. WA’s Gage Roads have a swag of beer awards under their belt and they’re the stars in the masterclass. $85 per person. Non-refundable and pre-payment required.

Giniversity Sunday 29th October, 3-5pm

Gin Mistress Rebecca Cameron of Margaret River Distillery is bringing Giniversity to Perth. The practicalities of spirit making, the art of distilling and a greater appreciation for gin. Sample 4 distinct gins, then create your own recipe from a wide range of botanicals. You’ll leave with your very own bespoke gin (100ml bottle). $95 per person. Non-refundable and pre-payment required.SOLD OUT SEE OTHER EVENTS!!

Melbourne Cup Lunch Tuesday 7th November, 11am til late

Taittinger Champagne on arrival, freshly shucked oysters & canapés and the race that stops the nation. Then relax into a long lunch: 4-courses, fashions by Harry & Gretel and prizes to be won. Such a fun afternoon with a reputation for being the best party in town. $165 per person. Non-refundable and pre-payment required.SOLD OUT

Mount Mary Wine Dinner with Sam Middleton, Wednesday 1st November 7pm-10.30pm

Mount Mary produces premium quality table wines from a single vineyard estate in the heart of the Yarra Valley. Established in 1971, three generations of the Middleton family have dedicated themselves to wines of elegance, longevity and distinction. A stunning five course dinner hosted by Sam Middleton - Senior Winemaker - will feature Triolet, Chardonnay, Pinot Noir and a mini vertical of the Mount Mary Quintet: 2014 vs 2012 vs 2010. This is a rare opportunity to enjoy some incredible wines from argubly Australia's greatest collection of wines from a single wine maker. Just 20 spaces available, in Must Winebar's Private Dining Room. $175 per person, prepaid & non-refundable.

Party Animals Masterclass Tuesday 21st November, 6.30-8.30pm

Cocktails & canapés, punch & party food - this masterclass will ensure you’re the ultimate host. The cocktails, tricks, tips and tastes will make your at-home entertaining a breeze. $110 per person. Non-refundable and pre-payment required.

Must Club Membership

Please come and visit us in the bar if you wish to become a Must Club Member and recieve regular updates on promotions and deals.