What's On

EVENTS 2019

 Taste of Must... what's coming up!

Tuesday 9th July - Taste of Must Spain
Tuesday 6th August - Taste of Must France
Tuesday 3rd September - Taste of Must Morocco

BOOK HERE

Bastille Day Dinner at Must, July 13th

A celebratory dinner with such a sense of occasion. Delicious bistro food, super-premium wines from the regions of France ….the Loire Valley, Burgundy, Rhône Valley & Sauternes, and gorgeous French music. Oh la la. 4-courses, 4 matched wines, $110. $12 truffle upgrade for main course. Bookings and prepayment essential. Non-refundable.

 

Truffle Cooking Masterclass with Russell Blaikie, July 16th

How to use a truffle – and when to shave, grate or just infuse? The key is ensuring the ambrosial musk of this most sensual of fungi isn’t lost. Russell will demonstrate and serve four Manjimup truffle-infused dishes including his amazing Truffle & Dellendale Cheese Toastie. Truffle-friendly wines matched with each dish. Limited Seats. 4 dishes, 4 wines, $125 bookings and prepayment essential.

 

SOLD OUT Pinot & Manjimup Black Truffle Dinner, July 18th

A match made in heaven. We’ll be matching delicious new and old world Pinots with 5 courses of Al Blakers Manjimup Black truffle dishes. Russell Blaikie will talk you through the dishes and his inspiration for them. An intimate evening with only 20 seats available in the Champagne Lounge. 5 courses, 6 wines, $145 bookings and prepayment essential.

 

Dave's Giro D'italia, August 15th

Dave Mullen travels to Italy to taste and buy wines several times each year. Join him on a ‘tour of taste’ to sample of some of his favourite wines across multiple regions, sharing his knowledge of the wines, the people who make them and the amazing countryside that keeps drawing him back. 4 shared courses of Italian inspired food, 8 Italian wines, $99.

 

Wine Conversations - Domaine Naturaliste with Bruce Dukes, August 22nd

When you consider Bruce’s background, you know this is more than just a wine dinner. Bruce made wine for Francis Ford Coppola at his Niebaum-Coppola winery in California, as well as having a significant tenure at Iconic Margaret River Winery – Pierro. Bruce will join you, dinner-party style to talk through his Domaine Naturaliste wines and share his experiences. 4 course shared table dinner, 8 wines, $89pp, bookings and prepayment essential.

 

Wine Conversations - Corymbia with Rob Mann, August 29th

One of the most accomplished and recognized winemakers in Australia - Rob Mann from Corymbia will host a casual, fun and informative dinner in the Champagne Lounge. Rob will benchmark his iconic swan valley and Margaret River wines against some great examples of the same varieties from around the world. So many great stories to tell… All wines available for sale at winery cellar door pricing. 4 course shared table dinner, 6 matched wines, $99pp.

 

Wine Conversations - Clandestine with Nick Stacy, September 5th

Nick Stacy from Vinaceous wines will be your host at dinner. Nick, together with his business partner and winemaker Michael Kerrigan, had a vision to create a unique wine company that hand selected the best regional Australian vineyards and pockets of fruit, crafting the varietals they know and love, to showcase Australia’s finest wine regions for what they are truly capable. Their premium range - Clandestine wines will feature tonight. All wines available for sale at cellar door pricing. 4 course shared table dinner, 8 matched wines, $89pp.

 

ICON Wine Conversations - Champagne Laurent Perrier with Caroline Desaulle, September 27th

One of the few remaining family owned Champagne houses, Laurent Perrier dates back over 200 years. Pioneering family members set solid the foundations required to produce great champagnes, purchasing vines in the very best sites of Bouzy, Tours-sur-Marne, and Ambonnay. Caroline will talk you through the history, the wines and the stories that combine to make Laurent Perrier stand as one of the finest Champagne houses on the planet. Limited seating. The menu will feature Champagnes including Millesime 2006, Grand Siecle, Ultra Brut & Cuvée Rosé. 5 course dinner, 5 matched Champagnes $120pp.

 

Must Club Membership

Please come and visit us in the bar if you wish to become a Must Club Member and recieve regular updates on promotions and deals.